Kadak tea recipe || Kadak Chai Recipe

Kadak tea recipe with step by step method 

PREPARATION  METHOD 

1. Take a sause pan 
2. Add 1 & ½ cup of water 
3. Boil water 
4. After water boiled add ginger & cardamom chopped 
5. At this time add tea leaves and sugar 
6. Boil for 2 mins 
7. Now add boiled milk 1 cup
8. Boil everything for another 1 to 2 minutes
9. Now ready to serve masala tea 
10. Serve hot 

INGREDIENTS 

for 2 Cup tea

• Water - 1½ Cup

• Boiled milk - 1 Cup

• Sugar - 2 Teasp 

• Tea Powder - 2 Teasp 

• Ginger - 1 Piece 

• Tulsi Leaves - 4 

• Cardamom - 2 

 DETAILED VIDEO 

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• Author  - BHUMI'S KITCHEN 


• Cuisine  - INDIAN 


• Prep - Time - 1 MIN 


• Cook - Time - 5 MIN