Raw banana curry recipe || Green banana curry

Raw (green) Banana Curry 

With detailed instructions and video.

Scroll down to read detailed recipe 

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• TABLE OF CONTENTS 

• INGREDIENTS 

• VIDEO

• PRINT 

BANANA CURRY 

• PREPARATION  METHOD 

1. Step :- 1
2. Take 2 raw banana , wash it properly 
3. Peel thin skin from banana
4. Cut into 1 inch thick round or square pieces 
5. Heat a pan pour 400ml of water ,add ½ teasp of turmeric in it 
6. Mix it well
7. Add chopped banana pieces and stir
8. Boil for 2 mins or until half boiled
9. After boiled quickly transfer into another pan 

• Step :- 2 Gravy masala Preparation 

1. Take ½ teasp of mustard seed ,½ teasp of Corianderseeds ,½ teasp of cuminseeds 
2. Roast for 1 min in a pan
3. Transfer this into a chutney jar
4. Add ½ chopped tomato in chutney jar
5. Now grind into fine paste

• Step :- 3 Gravy Preparation & Cooking

1. Heat a pan Add 2 tbsp oil 
2. Add cumin seeds and mustard seeds ⅓ teasp each
3. Add green chili and curry leaves 
4. Saute for few seconds 
5. Add ginger garlic paste 1 teasp 
6. Stir for few seconds 
7. Now add grinded masala and chopped tomato
8. Add red chili powder, turmeric powder, sabji masala and salt
9. Mix everything well ,Close lid and cook for 3 mins on low to medium flame 
10. Add 1 cup of water and cook for 1 min
11. Now add boiled banana and garam masala in it 
12. Mix well ,Cook 2 mins on low flame
13. Now ready to serve with rice /Chapati 

• INGREDIENTS 

• Raw banana - 2
• Water - 400 ml
• Turmeric Powder - ½ teasp

• For Gravy Masala 

• Tomato ½ for gravy + ½ for paste
• Cumin seeds - ½ teasp
• Coriander Seeds - ½ teasp
• Mustard Seeds - ½ teasp

• For Gravy 

• Oil - 2 tbsp 
• Cumin seed - ⅓ teasp
• Curry leaves - 6
• Green chili - 2
• Mustard seeds- ⅓ teasp
• Ginger garlic paste- 1 tbsp
• Water - 1 Cup
• Chili powder - 1 tbsp
• Turmeric Powder  - ½ tbsp
• Sabji masala  - 1 teasp
• Garam masala- 1 teasp
• Salt as per your taste

• Finally I would like to request that, check my other recipes too 

• Mushroom masala     Raw Banana Curry

• Sponge Dosa    Egg bhurji curry

• 🌲AUTHOR :- BHUMI'S KITCHEN

• 🍲CUISINE  :- INDIAN 

• 🕖PREP - TIME :- 10 MINS 

• 🕗COOK-TIME  :- 10 MINS 

• ⏰TOTAL - TIME  :- 20 MINS

• 🍽SERVING :- 1 BOWL /PERSON 

DDETAILED  RECIPE  VIDEO 

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